While outside this afternoon, putting seed into the bird feeder, I heard the sound of alphorns from a neighbouring village wafting on the breeze. I love the sound of those horns – it’s so melodic and calming. Swissrose, are you often surprised by such sweet sounds too?
To make the most of it, I abandoned my plans to do yoga and grabbed my skipping rope for 15 minutes. Luckily, the constant (and sometimes sporadic!) thwack on the concrete terrace didn’t drown out their songs. A huge falcon was circling over the forest as well, so right now, after listening, exercising and nature spotting, I feel very relaxed.
A day with no plans meant a day of fasting. After the success of the first fast day on Monday, where I almost gave myself lockjaw eating a massive salad, I knew today was going to be more than achievable. So here’s how I broke down the 500 calories allowed on the 5:2 Diet:
- Breakfast: 100g natural yoghurt with 5g goji berries – 64 and 16 calories
- Lunch: 63g boiled egg – 102 calories
- Snack: 104g kiwi fruit – 63 calories
- Dinner: Stir fry thingy: 54g carrot – 22 calories, 214g zucchini – 36 calories, 50g bacon – 157 calories, tspn olive oil – 40 calories
- Grand total: 500 calories exactly
By not having Monday’s glass of milk with protein powder, there was room to make a more appealing dinner. But I’ve promised I won’t waffle on too much about the 5:2 Diet, so here endeth my talk of food.
It’s been a day spent on the computer. I wrote another book review, sent a job application and sorted out my iPad’s detachable keyboard, so I now know what the function, alt and command keys actually do. And no, I didn’t find the exclamation mark. (Oh no, I hear you say!) I did find an upside down exclamation mark and a lot of Greek-looking symbols so I think this keyboard isn’t set up for English typing! Not to worry! (Can you tell I’m using my normal computer?! … !!!)
For giggles, I also looked at my stats for posts on fitfor15in15. By far the most popular story I’ve written is “The KonMari Method, with gusto!” Published on February 2, the story has been read every day without fail, and as of this afternoon, it’s been viewed 478 times. I have no idea how readers are being led to it, but I’m guessing most traffic comes from searching the internet for information about decluttering expert Marie Kondo and her KonMari Method (read my review of her book here).
Living with less is a very popular topic, which has been gaining momentum for years. And this month it cracked the bastion of buy buy buy consumerism – Vogue Magazine. I originally read the story of Prerna and Parag Gupta on LifeEdited.com and went to the Vogue website to read the whole story, here. All these kinds of stories make my eyes widen and my pulse race. I love hearing about people who’ve packed it all up and in, so to speak, to downsize, de-stress and hit the road.
Sometimes I wish I’d sold or given away all my things in Australia. They’re all currently stored in mum’s unit block, and I pay for the privilege of keeping memories. Every time I visit, I check to see it hasn’t flooded or isn’t infested with cockroaches and occasionally search for something I think I’ll need (like a trench coat, which I didn’t wear once this winter). I know, in the future, I’m going to wonder why I kept this stuff. I’m beginning to wonder about it now.
- Physically Fit: Skipping for 15 minutes
- Mentally Fit: Sorting out my iPad keyboard; applying for a job in Zurich; alphorns and the falcon
- Nutritionally Fit: Fasting on the 5:2 Diet, 500 calories
- Minimalism: Reading about Prerna and Parag Gupta; thinking about storage woes
Wishing you a wonderful day.